Posted on Jul 08

Wonderful Szechuan Restaurant

1238 Ross RoadNorth Vancouver, BCV7K 1C7

Screening questions

Are you currently legally able to work in Canada?; Do you have previous experience in this field of employment?; Are you available for shift or on-call work?

Other benefits Free parking available

Personal Suitability

Flexibility; Team player; Client focus; Dependability

Chefs and Specialist Chefs Specific Skills

Create new recipes; Supervise cooks and other kitchen staff

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Standing for extended periods

Transportation/Travel Information Public transportation is available

Work Setting Restaurant

Cuisine Specialties Szechuan

Cook Categories Cook (general)

Specific Skills

Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Order supplies and equipment; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Other benefits Free parking available

Experience 2 years to less than 3 years


Secondary (high) school graduation certificateor equivalent experience

Languages English

Interview for this position