Restaurant Supervisor

Posted on Jul 08

South St. Burger Co.

3021 Argentia RoadMississauga, ONL5N 8P7

Personal Suitability

Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus; Organized

Ability to Supervise 3-4 people

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Physically demanding; Standing for extended periods; Walking

Transportation/Travel Information

Own transportation; Public transportation is available

Work Site Environment Noisy; Odours; Hot

Work Setting Restaurant; Fast food outlet or concession

Additional Skills

Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Supervise staff or team; Receive payments from customers; Prepare budget and cost estimates; Establish methods to meet work schedules; Hire food service staff

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare food order summaries for chef; Prepare and submit reports; Monitor for quality; Maintain records of stock, repairs, sales and wastage; Load and unload goods; Establish work schedules; Estimate and order ingredients and supplies; Ensure that safety standards and departmental policies are met; Ensure that the quality of products meets established standards; Ensure food service and quality control; Must have knowledge of the establishment's culinary genres

Experience 1 year to less than 2 years

Credentials (certificates, licences, memberships, courses, etc.)

Workplace Hazardous Materials Information System (WHMIS) Certificate; Safe Food Handling certificate; Responsible Beverage Service Certificate

Education Secondary (high) school graduation certificate

Languages English

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