Personal Suitability Flexibility; Reliability

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Hand-eye co-ordination; Standing for extended periods

Work Site Environment Odours; Cold/refrigerated

Work Setting

Bakery; Meat processing and/or packing plant/establishment

Weight Handling Up to 23 kg (50 lbs)

Specific Skills

Clean machines and immediate work areas; Check products and packaging for basic quality defects; Measure and dump ingredients into hoppers of mixing and grinding machines

Experience Will train

Education No degree, certificate or diploma

Languages English