Full-Time
Food Service Supervisor
Posted on Mar 06
Swiss Chalet
Edmonton, AB
Languages English
Education Secondary (high) school graduation certificate
Experience Experience an asset
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Supervise and check delivery of food trolleys; Prepare food order summaries for chef; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates; Establish methods to meet work schedules; Hire food service staff
Work Setting Restaurant
Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers; Cook (general)
Security and Safety Criminal record check
Work Site Environment Noisy; Odours; Hot
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking
Ability to Supervise 5-10 people
Work Location Information On-site customer service
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
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