Languages English

Education No degree, certificate or diploma

Experience 1 to less than 7 months

Counter Attendant and Food Preparer Skills

Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Stock refrigerators and salad bars; Portion and wrap foods; Prepare, heat and finish simple food items

Dishwashing Skills

Sanitize and wash dishes and other items by hand; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Place dishes in storage area

Equipment and Machinery Experience Deep fryer; Food dispensers

Weight Handling Up to 9 kg (20 lbs); Up to 13.5 kg (30 lbs)

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Standing for extended periods

Personal Suitability

Effective interpersonal skills; Team player; Reliability

Kitchen Helpers Skills

Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors

Food Service Helpers Specific Skills

Load buspans and trays; Clear and clean tables, trays and chairs; Bring clean dishes, flatware and other items to serving areas and set tables