Full-Time
Food Service Supervisor
Posted on May 11
Coriander Cuisine
11214, 76 Ave NW, Edmonton, AB, T6G 0K1
Languages English
Education Secondary (high) school graduation certificate
Experience 7 months to less than 1 year
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
Work Setting Restaurant
Workers Supervised Food and beverage servers; Cashiers
Security and Safety Bondable
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Tight deadlines
Ability to Supervise 3-4 people
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Client focus
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