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Assistant Manager, Restaurant
Posted on Jun 02
Kinhao Sushi Asian Cui...
Sudbury, ON
Languages English
Education
Secondary (high) school graduation certificateor equivalent experience
Credentials (certificates, licences, memberships, courses, etc.) Smart Serve
Experience 3 years to less than 5 years
Specific Skills
Address customers' complaints or concerns; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operations
Other Languages Cantonese
Budgetary Responsibility $500,001 - $1,500,000
Business Equipment and Computer Applications
Spreadsheet; Electronic cash register; Accounting software; MS Office
Additional Skills
Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory
Security and Safety Basic security clearance
Transportation/Travel Information Own transportation
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods; Large workload; Tight deadlines; Overtime required
Ability to Supervise 16-20 people
Work Location Information Rural area
Personal Suitability
Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Excellent written communication; Client focus; Dependability; Reliability; Organized
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