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Assistant Manager, Restaurant

Posted on Jun 02

Kinhao Sushi Asian Cui...

Sudbury, ON

Languages English

Education

Secondary (high) school graduation certificateor equivalent experience

Credentials (certificates, licences, memberships, courses, etc.) Smart Serve

Experience 3 years to less than 5 years

Specific Skills

Address customers' complaints or concerns; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operations

Other Languages Cantonese

Budgetary Responsibility $500,001 - $1,500,000

Business Equipment and Computer Applications

Spreadsheet; Electronic cash register; Accounting software; MS Office

Additional Skills

Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory

Security and Safety Basic security clearance

Transportation/Travel Information Own transportation

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods; Large workload; Tight deadlines; Overtime required

Ability to Supervise 16-20 people

Work Location Information Rural area

Personal Suitability

Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Excellent written communication; Client focus; Dependability; Reliability; Organized

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