Languages English

Education Secondary (high) school graduation certificate

Education Completion of high school

Experience Experience an asset

Specific Skills Prepare meals

Counter Attendant and Food Preparer Skills

Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Take customers' orders; Stock refrigerators and salad bars; Portion and wrap foods; Prepare, heat and finish simple food items

Dishwashing Skills

Scour pots and pans; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Operate dishwashers to wash dishes, glassware and flatware

Equipment and Machinery Experience Grill; Deep fryer

Weight Handling Up to 23 kg (50 lbs)

Security and Safety Bondable

Transportation/Travel Information Own transportation

Kitchen Helpers Skills

Wash, peel and cut vegetables and fruit; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

Food Service Helpers Specific Skills

Replenish condiments and other supplies at tables and serving areas; Load buspans and trays; Clear and clean tables, trays and chairs; Carrying and replace linen