Full-Time
Shift Manager Fast Food Restaurant
Posted on Jun 23
Wendy's Restaurant
Newmarket, ON
Languages English
Education No degree, certificate or diploma
Experience 7 months to less than 1 year
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
Work Setting Restaurant
Workers Supervised
Food service counter attendants and food preparers; Cook (general)
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periods; Tight deadlines
Ability to Supervise 5-10 people
Personal Suitability Flexibility; Team player; Client focus
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