Languages English

Education No degree, certificate or diploma

Experience Experience an asset

Specific Skills

Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods

Cook Categories First cook

Cuisine Specialties

Vegetarian; International; Canadian; Italian cuisine

Transportation/Travel Information Public transportation is available

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periods

Work Location Information Urban area

Personal Suitability

Flexibility; Team player; Client focus; Dependability; Reliability; Organized