Personal Suitability Accurate; Dependability; Reliability

Food Specialties

Wedding and specialty cakes; Donuts and muffins; Desserts and pastries; Cake decorating; Breads and rolls

Work Location Information In shop

Work Conditions and Physical Capabilities

Fast-paced environment; Attention to detail; Standing for extended periods

Work Setting Bake shop

Cuisine Specialties Portuguese

Specific Skills

Prepare special orders; Inspect kitchen and food service areas; Frost and decorate cakes and baked goods; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery

Experience 5 years or more

Credentials (certificates, licences, memberships, courses, etc.) Not required; Not applicable

Education No degree, certificate or diploma

Languages English or French