Full-Time
Restaurant Manager
Posted on Jul 03
2652852 Ontario Inc ...
Derry Road West and 9th Line Mississauga, ON L5N 8C8
Languages English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Credentials (certificates, licences, memberships, courses, etc.) Safe Food Handling certificate
Experience 1 year to less than 2 years
Specific Skills
Address customers' complaints or concerns; Recruit, train and supervise staff; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operations
Business Equipment and Computer Applications
Electronic cash register; Point of sale system; MS Office
Security and Safety Criminal record check
Transportation/Travel Information Willing to travel
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Tight deadlines
Ability to Supervise 5-10 people
Personal Suitability
Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Dependability; Reliability; Organized
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