Unknown
Manager, Restaurant
Posted on Jul 03
Chuck's Roadhouse Bar ...
Arthur, ON
Languages English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience 7 months to less than 1 year
Specific Skills
Address customers' complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Negotiate with clients for catering or use of facilities; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations
Business Equipment and Computer Applications MS Excel; Electronic cash register; MS Office
Additional Skills
Enforce provincial/territorial liquor legislation and regulations; Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory
Security and Safety Basic security clearance
Work Conditions and Physical Capabilities Combination of sitting, standing, walking
Ability to Supervise
More than 20 people; Staff in various areas of responsibility
Personal Suitability
Flexibility; Team player; Excellent oral communication; Client focus; Reliability; Organized
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