Full-Time
Cook
Posted on Jul 06
Newcastle Pub
2703 17 Ave SW Calgary, AB T3E 0A6
Languages English
Education Secondary (high) school graduation certificate
Experience 2 years to less than 3 years
Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Inspect kitchens and food service areas; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Cook Categories Line cook
Cuisine Specialties Canadian
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Work Setting Restaurant
Security and Safety Criminal record check
Transportation/Travel Information Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Attention to detail; Standing for extended periods
Work Location Information Urban area
Personal Suitability Flexibility; Client focus; Organized
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