Full-Time
Industrial Butcher
Posted on Aug 27
Imago Foods Ltd
Scarborough, ON
Work Conditions and Physical Capabilities
Physically demanding; Attention to detail; Standing for extended periods
Work Site Environment Cold/refrigerated
Work Setting
Meat processing and/or packing plant/establishment; Poultry processing plant
Equipment and Machinery Experience Saws; Power cutting tools; Knives
Other Languages Mandarin
Specific Skills
Slaughter livestock and remove viscera and other inedible parts from carcasses; Remove bones from meat; Remove feathers and singe and wash poultry to prepare for further processing or packaging; Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging; Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
Experience 1 year to less than 2 years
Education Secondary (high) school graduation certificate
Languages English
Interview for this position