Personal Suitability

Team player; Excellent oral communication; Excellent written communication; Judgement; Values and ethics; Reliability; Organized

Work Location Information In shop; Urban area

Ability to Supervise More than 20 people

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Attention to detail; Tight deadlines

Transportation/Travel Information Public transportation is available

Security and Safety Bondable

Type of Industry Experience Food

Work Setting Fast moving consumer goods (FMCG)

Additional Skills Food safety/handling skills

Business Equipment and Computer Applications

Word processing software; MS Windows; Internet; Accounting software; Electronic mail

Budgetary Responsibility $1,500,001 - $4,000,000

Other Languages Hindi; Panjabi; Punjabi; Urdu

Specific Skills

Direct quality control inspections; Organize and maintain inventory; Plan and manage the establishment of departmental budget; Plan and implement changes to machinery and equipment, production systems and methods of work; Develop equipment maintenance schedules and recommend the replacement of machines; Hire, supervise and train or oversee training of employees in the use of new equipment or production techniques; Develop production schedules and maintain an inventory of raw materials and finished products; Plan, organize, direct, control and evaluate daily operations

Experience 5 years or more

Credentials (certificates, licences, memberships, courses, etc.)

First Aid Certificate; CPR Certificate; Knowledge of the Canadian Food Inspection Agency; Safe quality foods (SQF) Certificate

Education College/CEGEP

Languages English