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Restaurant Manager

Posted on Sep 30

Tim Hortons

Medicine Hat, AB

Personal Suitability

Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Excellent written communication; Dependability; Reliability; Organized

Ability to Supervise More than 20 people

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods; Tight deadlines

Transportation/Travel Information

Valid driver's licence; Public transportation is available

Security and Safety Bondable; Criminal record check

Additional Skills

Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory

Business Equipment and Computer Applications MS Excel; Point of sale system; MS Office

Specific Skills

Address customers' complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Ensure health and safety regulations are followed; Provide customer service; Plan, organize, direct, control and evaluate daily operations

Experience 1 year to less than 2 years

Credentials (certificates, licences, memberships, courses, etc.)

Workplace Hazardous Materials Information System (WHMIS) Certificate; Safe Food Handling certificate; First Aid Certificate

Education Secondary (high) school graduation certificate

Languages English

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