Full-Time
Ethnic Food Cook
Posted on Oct 16
Punjabi Chulha Restaur...
83-85 MARTINDALE BLVD NE Calgary, AB T3J 3M7
Languages English
Education Secondary (high) school graduation certificate
Credentials (certificates, licences, memberships, courses, etc.) Not required
Experience 1 year to less than 2 years
Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Organize and manage buffets and banquets; Order supplies and equipment; Manage kitchen operations; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Cook Categories Cook (general)
Cuisine Specialties East Indian
Work Setting Restaurant
Security and Safety Criminal record check
Transportation/Travel Information Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periods
Work Location Information Urban area
Personal Suitability
Initiative; Flexibility; Team player; Judgement; Reliability; Organized
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