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Food Service Supervisor
Posted on Oct 19
Subway
Calgary, AB
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Work Location Information On-site customer service
Ability to Supervise 3-4 people
Work Conditions and Physical Capabilities
Fast-paced environment; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlines
Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Work Setting Fast food outlet or concession
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Experience 1 year to less than 2 years
Education Secondary (high) school graduation certificate
Languages English
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