Full-Time
Cook
Posted on Oct 20
Zaika Indian Bistro Bar
Edmonton, AB
Work Conditions and Physical Capabilities Fast-paced environment
Work Setting Restaurant
Specific Skills
Supervise kitchen staff and helpers; Manage kitchen operations; Inspect kitchens and food service areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods
Experience 2 years to less than 3 years
Education Secondary (high) school graduation certificate
Languages English
Interview for this position