Full-Time
Cook
Posted on Oct 22
Urban Manor Housing So...
Edmonton, AB
Personal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized
Work Location Information Urban area
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods
Transportation/Travel Information
Own transportation; Own vehicle; Valid driver's licence; Public transportation is available
Security and Safety Bondable; Criminal record check
Work Setting
Cafeteria; Chronic or long-term care facilities/centres
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Cuisine Specialties Vegetarian; International; European; Canadian
Cook Categories
Third cook; Second cook; First cook; Cook (general); Line cook; Short order cook; Prep cook
Specific Skills
Supervise kitchen staff and helpers; Prepare and cook special meals for patients as instructed by dietitian or chef; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Experience 5 years or more
Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate; Food Safety Certificate
Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearor equivalent experience
Languages English
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