Part-Time
Broiler Cook
Posted on Nov 27
Wendy's Restaurant
Calgary, AB
Specific Skills
Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods
Experience 1 to less than 7 months
Education Secondary (high) school graduation certificate
Languages English
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