Full-Time
Cook
Posted on Dec 02
Navita Bakery And Trat...
Woodbridge, ON
Specific Skills
Organize and manage buffets and banquets; Order supplies and equipment; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Experience 7 months to less than 1 year
Education Secondary (high) school graduation certificate
Languages English
Interview for this position