Full-Time
Cook
Posted on Dec 03
Westlock Inn & Confere...
10411-100 Street Westlock, AB T7P 2G7
Work Setting Hotel, motel, resort
Cook Categories Cook (general)
Specific Skills
Train staff in preparation, cooking and handling of food; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Experience 7 months to less than 1 year
Education
Secondary (high) school graduation certificateor equivalent experience
Languages English
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