Full-Time
Cook
Posted on Dec 04
Western Valley Inn
5402 Highway St. Valleyview, AB T0H 3N0
Languages English
Education Secondary (high) school graduation certificate
Experience 2 years to less than 3 years
Specific Skills
Train staff in preparation, cooking and handling of food; Manage kitchen operations; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Cuisine Specialties Italian cuisine
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