Full-Time
Food Service Supervisor
Posted on Dec 08
Tony Roma's
Lethbridge, AB
Languages English
Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periods; Tight deadlines
Ability to Supervise
1 to 2 people; Staff in various areas of responsibility; 3-4 people
Personal Suitability
Flexibility; Team player; Excellent oral communication; Client focus
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