Full-Time
Cook
Posted on Dec 08
Butter Chicken Hut.
Unit 109, 5029 NOSE HILL DR NW Calgary, AB T3L 0A2
Personal Suitability Flexibility; Team player; Reliability; Organized
Work Setting Restaurant
Cook Categories Cook (general)
Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Experience 1 year to less than 2 years
Education No degree, certificate or diploma
Languages English
Interview for this position