Personal Suitability

Team player; Client focus; Dependability; Reliability

Work Conditions and Physical Capabilities

Repetitive tasks; Manual dexterity; Attention to detail; Hand-eye co-ordination; Standing for extended periods; Tight deadlines

Work Setting Bake shop

Specific Skills

Prepare special orders; Inspect kitchen and food service areas; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders

Experience 1 year to less than 2 years

Education Secondary (high) school graduation certificate

Languages English