Bakery Supervisor

Posted on Sep 22

C & R Ventures In C

1857-A Grant AveWinnipeg, MBR3N 1Z2

Personal Suitability Accurate; Team player; Reliability

Work Conditions and Physical Capabilities Attention to detail

Additional Skills

Train staff; Supervise baking personnel and kitchen staff; Organize and maintain inventory

Specific Skills

Inspect kitchen and food service areas; Ensure that the quality of products meets established standards; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders

Experience 2 years to less than 3 years

Education Secondary (high) school graduation certificate

Languages English

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