Part-Time
Baker Helper
Posted on Apr 11
Europhil Food Services Inc.
Calgary, AB
Screening questions
Are you currently legally able to work in Canada?; Do you currently reside in proximity to the advertised location?; What is your current level of study?; What is your current field of study?; What is the highest level of study you have completed?; Do you have previous experience in this field of employment?; Do you have the above-indicated required certifications?; Are you available for the advertised start date?
Other benefits Free parking available
Personal Suitability
Effective interpersonal skills; Accurate; Team player; Excellent oral communication; Dependability; Judgement; Reliability
Food Specialties Breads and rolls
Work Location Information In shop
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Manual dexterity; Attention to detail; Hand-eye co-ordination; Ability to distinguish between colours; Standing for extended periods; Tight deadlines
Transportation/Travel Information Public transportation is available
Work Site Environment Dusty; Hot
Security and Safety Criminal record check
Work Setting Large volume bakery
Weight Handling Up to 23 kg (50 lbs)
Additional Skills Food safety/handling skills
Specific Skills
Manually pack goods into bags and boxes or other containers; Inspect kitchen and food service areas; Ensure that the quality of products meets established standards; Clean machines and immediate work areas; Check products and packaging for basic quality defects; Bake mixed dough and batters; Organize and maintain inventory; Measure and dump ingredients into hoppers of mixing and grinding machines; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery
Other benefits Free parking available
Experience 1 year to less than 2 years
Credentials (certificates, licences, memberships, courses, etc.) Food Safety Certificate
Education
Secondary (high) school graduation certificateor equivalent experience
Languages English
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