Long term benefits Other benefits

Health benefits Dental plan; Paramedical services coverage

Personal Suitability

Initiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Dependability; Reliability; Organized

Executive Chefs Specific Skills

Recruit and hire staff; Plan menus and ensure food meets quality standards

Work Conditions and Physical Capabilities

Fast-paced environment; Physically demanding; Standing for extended periods

Work Setting Restaurant

Additional Skills

Train staff in preparation, cooking and handling of food; Maintain records of food costs, consumption, sales and inventory; Analyze operating costs and other data; Prepare and cook food on a regular basis, or for special guests or functions

Long term benefits Other benefits

Health benefits Dental plan, Paramedical services coverage

Experience 5 years or more

Education No degree, certificate or diploma

Languages English