Screening questions

Are you currently legally able to work in Canada?; Do you have previous experience in this field of employment?; Do you have the above-indicated required certifications?; Are you available for the advertised start date?; Do you have education in this field of employment?

Health benefits

Health care plan; Dental plan; Vision care benefits

Personal Suitability

Accurate; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability

Food Specialties Breads and rolls

Work Location Information In shop

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Manual dexterity; Attention to detail; Hand-eye co-ordination; Standing for extended periods; Tight deadlines

Work Setting Central food commissary; Bake shop; Café

Additional Skills

Supervise baking personnel and kitchen staff; Schedule staff; Organize and maintain inventory

Specific Skills

Prepare special orders; Inspect kitchen and food service areas; Ensure that the quality of products meets established standards; Draw up production schedules; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery

Health benefits

Health care plan, Dental plan, Vision care benefits

Experience 7 months to less than 1 year

Education Secondary (high) school graduation certificate

Languages English