Personal Suitability

Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Standing for extended periods

Transportation/Travel Information Own transportation

Workers Supervised

Food service counter attendants and food preparers

Work Setting Food service establishment

Additional Skills

Train staff in job duties, sanitation and safety procedures

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage

Experience 1 year to less than 2 years

Education

Secondary (high) school graduation certificateor equivalent experience

Languages English